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A common plant used in cooking, the stems are edible and the leaves are moderately toxic as a renal poison.  The active agent will be soluble calcium oxolates.  Usually, large quantities are needed to risk potential death.  Symptoms can include:

  • Extreme or Lack of Thirst
  • Lack of Appetite
  • Drooling
  • Weakness
  • Tremors
  • Vomiting
  • Diarrhea
  • Bloody Urine
  • Excess Urination